Pecan oil

Pecan oil has a rich nutty aroma, which is unique and mellow, and can add a rich taste and flavor to dishes. Whether it is used for cold dishes, stir-frying or baking, It can bring unique flavor to food. Pecan oil is rich in a amount of unsaturated fatty acids, especially oleic acid and linoleic acid. It contains various vitamins and minerals such as vitaminE, vitamin K, magnesium and zinc. Vitamin E is a powerful antioxidant that can protects cells from free radical damage. Vitamin K is essential for bone health.